cO2 Brewery solutions

Discover all our solutions for capturing fermentation CO₂ in breweries

Compression of fermentative CO2

The CO2 BOX

CO₂ quality analysis unit for recovered CO₂
CO₂ purification (drying, bacterial filtration, etc.)
CO₂ compression from 20 to 200 bar (gaseous or liquid phase)
Between 250 and 600 kg of compressed CO₂ per day
Automated system with configurable CO₂ quality settings
Remote system monitoring
CO₂ concentration, temperature and humidity monitoring in the brewery, with an alarm system

The micro CO2 BOX

CO₂ purification (drying, bacterial filtration, etc.)
CO₂ compression from 8 to 12 bar (gaseous state)
Between 12 and 50 kg of compressed CO₂ per day
Automated system with configurable CO₂ quality settings
Remote system monitoring
Measurement of CO2 level, temperature, and humidity in the brewery with an alarm system

Fermentation CO₂ Storage

300 L tank

1 000 L tank

These tanks can be connected in series to store CO2 from 8 to 12 bar. The 1000L tank has a storage capacity of 14 kg of compressed CO2 at 8 bar. Features: manual drain, pressure gauge and tared valve - food-safe lining

Fermentation CO2 recovery

Inerting the fermenters

Reuse the CO₂ generated during fermentation in your brewery with solutions tailored to your needs

Fermenter inerting

Carbonate the beer

Keg inerting

Carbonate the water

Meet the Breweries Using Our CO₂ Recovery Solutions

Capture and utilization of fermentative CO2 in wineries

Valorize your CO2 emissions and gaseous effluents through a circular economy approach

Consulting and engineering firm specializing in decarbonization and the circular economy for agriculture and industry.

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